Independently owned Lloyd’s Kitchen joined forces with Heart to help raise money for Honeylands Children’s Charity. The Global ‘Make Some Noise’ campaign organised by Heart, attracted 50 diners and four competition winners to Lloyd’s Kitchen. Restaurateur Lloyd Gardner hosted the event donating a delicious three-course dinner, prepared by resident Chef Graeme Murfin, for each guest with all monies going to the charity.
Breakfast presenters Matt and Caroline were on hand to entertain the guests and help out in the kitchen. A charity raffle with great prizes raised additional funds and a total of £2132 will go towards the Honeylands Specialist Child Assessment Centre based in Exeter.
Photography by : James Millar www.jamesmillar.uk.com